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Microwave Sabudana Khichadi


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#1 Shivani

Shivani

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Posted 04 January 2012 - 11:34 AM

Ingredients

1. 1 cup sago seeds - Wash them with water and then drain. Just leave very little water. Leave overnight or 6-7 hours.

2. 1 large potato.

3. 1 green chilli.

4. handfull roasted crushed peanuts.

5. 1 tsp oil.

6. 1 tsp ghee.

7. 1 tsp cumin seeds.

8. 1/2 tsp sugar.

9. Salt to taste.

Posted ImageProcedure

1. In a microwavable bowl, put oil and cumin seeds and microwave for 30 seconds. Don't forget to cover the bowl.

2. Add the chopped potatoes and chillies, mix this stuff well with a spoon so that the oil is spread evenly. Cover the lid of the bowl and microwave for 3 minutes. Take out and mix well with spoon. Microwave for another 2 minutes.

Posted Image

3. Now do the fun part. Add the sago seeds, peanuts, sugar, salt. Mix well with spoon. Put the lid on the microwavable bowl and microwave for 2 minutes.
Posted Image

4. Squeeze lemon and garnish with coriander.

5. Don't forget to enjoy.

Posted Image




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